Monday, January 28, 2013

Bell pepper spaghetti



Ingredients: Pasta, tomatoes, red, yellow and orange bell pepper, white onion salt and pepper.
Preparation: Boil water, after the water is boiled put the pasta in, let boil till soft to your liking, drain and set aside. In a large pan, put olive oil, add cut onions and saute' for 5 minutes, add the pepper saute' for another 5 minutes, and last add the tomatoes. Add salt and pepper, ready to go, enjoy

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